Yellowtrace Spotlight // January 2016.

Welcome to the first Yellowtrace Spotlight for 2016! What’s happening in the world of design at the start of the new year, you ask? Loads of cool stuff, like three fab hospitality project’s in Sydney & London, a pop-up project at Barangaroo, a new furniture collection from Moroso, beautiful new products from Dowel Jones & Katia Tolstykh, super cool installations at Tel Aviv Museum Of Art by the can-do-no-wrong-Bouroullecs. And stuff. Bring on 2016, I say!

Moroso’s World Premiere Of ‘Setting The Elegance’ Collection.

Moroso held the world premiere presentation of ‘Setting the Elegance’ collection in their Milan showroom in the presence of partners Kvadrat & Rubelli.

17 Screens: Bouroullec Brothers’ Installation At Tel Aviv Museum Of Art.

Bouroullec Brothers activate the space in a web of unique prototypes, offering a sensorial view of overlapping tactile elements that convey a human touch.

Wulugul Pop-Up Project At Barangaroo By Foolscap Studio.

Wulugul Pop-Up by Foolscap Studio at Sydney’s Barangaroo South was inspired by the landscape, topography, cliffs and beaches found along Sydney’s Harbour.

The Rabbit Hole: Organic Tea Bar by Matt Woods Design.

Matt Woods’ latest project, The Rabbit Hole Organic Tea Bar, reinvents the tired and clichéd teahouse concept.

Orator: Bird Feeder, Nest & Speaker By Katia Tolstykh.

An ergonomic feeder, a bird’s nest, and a speaker for singing birds, Orator is a multipurpose object designed by young Russian designer Katia Tolstykh.

King Dome Pendant Lights by Dowel Jones for Woodmark.

Matt Woods’ latest project, The Rabbit Hole Organic Tea Bar, reinvents the tired and clichéd teahouse concept.

‘Bandol’ Restaurant & Bar In London’s Chelsea By Kinnersley Kent Design.

Bandol Bar & Restaurant by Kinnersley Kent Design in London’s Chelsea is inspired by outdoor dining in Provence mixed with a strongly contemporary feel.

Hello Kitty Diner in Sydney by Luchetti Krelle.

Global pop culture icon, Hello Kitty, has recently entered the Sydney food scene with a powerful team of local food heroes behind her.